We have a very easy how to post today! Ever want to make a delicious and easy dessert? This one is so that! Chocolate Chip Cookies are so good, so why not freshly bake one and put some ice cream on top! Our how to videos are always meant to be fast and easy. This dish is both and came out so delicious. We think you will love it! It had a great hard outer shell and warm just baked enough inside. You will want to invest in a small cast iron pan, however you can get away with a larger one as well.
Ingredients:
Cooke Dough
Whipped Cream
Chocolate Sauce
Ice Cream
Directions:
Chef used store bought cookie dough just because shortcuts are fine!
Make sure the cast iron has a bit of oil laced around it.
Then layer the sides and bottom with your cookie dough.
You want the later not to thick but shouldn't see the black surface.
Cook at 350 degrees for several minutes and remove when the middle rises.
Use a knife or tooth pick to poke the middle allowing it to go down.
Put back in the oven for several more minutes and remove and let set for a bit.
Place some of your favorite toppings on and there it is!
Here it is!
We really enjoyed this video because how easy it was and how amazing it came out. Most others will make the cookie dough from scratch but in this day and age its to much. Feel free to just buy it made up and use that! We really think you will enjoy this fun dessert. Feel free to check out the video below to see how we put it all together!
Thank you so much again everyone for stopping by. We do think you will enjoy this fun how to post and do hope you try it! Small cast iron skillets are really fun to use and can be used for so much. Pick one up and try it out!
Thank you all so much and remember,
Cooking should be FUN, have FUN doing it!
The Cooking Corner
~Blog Team
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