Monday, May 1, 2017

Garlic Zucchini Pasta

Hello all!

     Looking for an amazing and easy side dish?  This Garlic Zucchini dish will make eating your veggies so easy and fun!  For a long time there have been unique ways to get people to eat their vegetables but with using a pretty cool tool you can have a fun pasta style that will go so well with a nice garlic sauce we will show you!  This is also Gluten Free and Vegetarian approved!
     *Note we are not sponsored by Veggitti but they can reach out to us if they wish! 

Serves: 4

Prep Time: 5 Minutes
Cook Time: 10 Minutes
Total Time:  15 Minutes

3 Zucchini's
3 Tablespoons Olive Oil
2-3 Tablespoons Butter
2 Tablespoons Chopped Garlic
2 Tablespoons Chopped Basil

Clean the Zucchini's and then dry.
Cut each end off and place them in the Veggitti Pro.
Set the cutter to the thickness you would like.
Place a bowl on the outside to catch the pasta as it comes out.
Turn the knob and push as it moves it along!
In a pan heat up a tablespoon of olive oil.
Place the now veggie pasta in and pan fry for a few minutes on med-high heat.
You don't want to cook them to long or they will get mushy.  Keep the pasta crunchy.
Remove and place aside.
Heat up about 2-3 Table spoons of oil and 2-3 table spoons of butter.
Add in Garlic and Basil.
Cook for about 3 minutes.
Drizzle over the veggie pasta and mix up.
Place in a bowl and serve with your main meal or just eat this alone!

Here it is!

     It has a great finish and the garlic is just amazing with it.  You can really eat this alone if you are looking for a healthy dish to fill your appetite.  This side really doesn't take long and we think you and your family will enjoy it!  You can also add different flavors besides garlic so try other ideas!  Below is our video on this so be sure to check it out.  We think you really will enjoy this! 

Thanks again for joining us on this great side dish!  We really do hope you give this a shot.  It has such a great taste and is healthy for you!  Be sure to check out other dishes we have been working on as well!  

Cooking should be FUN, have FUN doing it!

The Cooking Corner
~Blog Team

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